Healthy Vegan Taco Salad
This healthy vegan taco salad is easy to make and sure to be a crowd pleaser!
Instruction: In a large salad bowl, add salad greens, arugala, black beans, tomato, avocado, corn, and tortilla chips. Preheat large ceramic non-stick skillet on medium heat and swirl oil to coat. Add vegan beef, 1 tbsp taco seasoning, and onion powder. Transfer to a salad bowl with other ingredients, and salt to taste. Drizzle plain yogurt over all ingredients combined into a salad bowl, and serve chilled.
Instruction: In a large salad bowl, add salad greens, arugala, black beans, tomato, avocado, corn, and tortilla chips. Preheat large ceramic non-stick skillet on medium heat and swirl oil to coat. Add vegan beef, 1 tbsp taco seasoning, and onion powder. Transfer to a salad bowl with other ingredients, and salt to taste. Drizzle plain yogurt over all ingredients combined into a salad bowl, and serve chilled.
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